Events

Classroom Series: Gnocchi

February 16, 2025 | 11am-1pm
Classroom Series

Celebrate Valentine’s or Galentine’s Day at Ambar Estate with a hands-on gnocchi making experience. Guided by Chef Heidi, guests will craft their own gnocchi dough, roll and shape the pasta using traditional boards, and then enjoy their freshly made gnocchi…

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Farm, Vine & Table

February 21, 5:30pm
Collaborative Dinner Event

Join us at Ambar Estate as we partner with Lytle-Barnett and Source Farms for an evening to remember. Chef Heidi Whitney-Schile will create a four-course menu to pair perfectly with our Estate Chardonnays alongside Lytle-Barnett’s sparkling wines. The menu will…

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Oregon Chardonnay Celebration

February 22, 2-5pm

Immerse yourself in Oregon Chardonnay, sampling wines from over 50 of Oregon’s top Chardonnay producers, featuring Ambar Estate Lustral Chardonnay. The Allison’s executive chef Jack Strong and guest chefs from Portland and the Willamette Valley will create perfectly paired bites…

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Classroom Series: Bacon

March 16, 2025 | 10:30am-1pm
Classroom Series

Join us for a lesson on the art of making bacon guided by Chef Heidi and Jeff Whitney-Schile. Ticket price includes brunch, Ambar wine and approximately four pounds of your own bacon to take home. Limited tickets are available. Members…

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